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BACILLI OF LACTIC ACID FERMENTATION

\basˈɪli ɒv lˈaktɪk ˈasɪd fɜːmɪntˈe͡ɪʃən], \basˈɪli ɒv lˈaktɪk ˈasɪd fɜːmɪntˈe‍ɪʃən], \b_a_s_ˈɪ_l_i_ ɒ_v l_ˈa_k_t_ɪ_k ˈa_s_ɪ_d f_ɜː_m_ɪ_n_t_ˈeɪ_ʃ_ə_n]\

Definitions of BACILLI OF LACTIC ACID FERMENTATION

1916 - Appleton's medical dictionary

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Bacilli which convert milk sugar into lactic acid. Several have this property, including the B. acidi lactici, which is now regarded as a member of the B. coli group, and the B. bulgaricus.

1916 - Appleton's medical dictionary
By Smith Ely Jelliffe

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basidiomycota

comprises fungi bearing the spores on basidium: Gasteromycetes (puffballs); Tiliomycetes (comprising orders Ustilaginales (smuts) and Uredinales (rusts)); Hymenomycetes (mushrooms; toadstools; agarics; bracket fungi); in some classification systems considered a division of kingdom comprises fungi bearing spores on a basidium; includes Gasteromycetes (puffballs) Tiliomycetes comprising the orders Ustilaginales (smuts) and Uredinales (rusts) Hymenomycetes (mushrooms, toadstools, agarics bracket fungi).

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